Ivette and Ronel's Casa Particular
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Ivette's cooking is always delicious and done right. Below are some examples of what she can make during your stay. Ask about Ivette's specialty: special fish with fried plantains and beans with malanga. Finish with fruit, flan or lemon pie. A Cuban meal you will not want to forget!
~Dinner is between 8 and 13 principal dishes with  
rice, beans, vegetable salad, potatos, green bananas, swet potatos,  
pumpkin, malanga or yuca, and fruit salad, natural fruit juice,  
desert, tea or coffe and if you like can smoke a good Cuban cigar at  
the end of your dinner!



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Stuffed squid and special fish with a side of fried plantains and beans with malanga and of course a Cuban Bucanero!
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